General Manager
Company: Waxing The City
Location: Lake Charles
Posted on: April 21, 2025
Job Description:
JOB DESCRIPTION - GENERAL MANAGERReports to: Franchise
OwnerSalary Range: $45,000-$55,000Want to be a part of the Chick?
Looking for a restaurant career like no other? One in which life
balance is a part of our culture. Yep, we are closed on Sundays,
and have no early morning late-night hours of operations. If you
are an expert in developing teams to deliver a superb experience
for your guests, then you need to act quickly on this
once-in-a-lifetime opportunity to lead and develop a team for
Chicken Salad Chick.Summary of Position: Direct, coordinate,
implement & manage the planning, organizing, training, and
leadership necessary to achieve identified objectives/goals for
sales, cost controls, employee hiring/training/retention, guest
service/satisfaction, product quality, and cleanliness/sanitation.
This position is responsible for ensuring adherence & compliance
with all standards of operating a CSC location.Duties &
Responsibilities:
- Three years of proven restaurant General Manager
experience.
- Serve as a Brand Ambassador for Chicken Salad Chick.
- Understand & adhere to all policies, procedures, standards,
specifications, guidelines, and training programs.
- Ensure that all guests feel welcome and are given responsive,
friendly, and courteous service.
- Ensure that all products are consistently prepared and served
according to CSC standards.
- Achieve identified objectives for sales, service, quality,
appearance of facility, and sanitation and cleanliness through
training of employees and creating a positive, productive working
environment.
- Control cash and other receipts by adhering to cash handling
and reconciliation procedures.
- Make employment and termination decisions.
- Operationally fill in as needed to ensure guest service
standards and efficient operations.
- Continually strive to develop staff in all areas of managerial
and professional development.
- Prepare all required paperwork, forms, and reports in an
organized and timely manner.
- Ensure that all equipment is kept clean and in excellent
working condition through personal inspection and by following the
restaurant's preventative maintenance programs.
- Ensure that all products are received in correct unit count and
condition and deliveries are performed in accordance with the
restaurant's receiving policies and procedures.
- Oversee and ensure that employee performance appraisals are
completed on a timely basis.
- Effectively maximize labor performance by scheduling to
business trends while delivering a superb experience to each and
every guest.
- Be knowledgeable of restaurant policies regarding personnel and
administer prompt, fair, and consistent corrective action for
violations of company policies, rules, and procedures.
- Understand and comply with all federal, state, county, and
municipal regulations pertaining to health, safety, and labor
requirements for the restaurant, employees, and guests.
- Develop, plan, and implement restaurant marketing, advertising,
and promotional activities and campaigns in accordance with the
Brand Standards.
- Always adhere to Brand Standards for uniform appearance and
personal grooming.If all of this sounds like the opportunity you
are looking for, we offer compensation commensurate with experience
along with a benefits and bonus program. Don't wait; this
opportunity is not going to be around long! We look forward to
hearing from you.Equal Opportunity Employer
#J-18808-Ljbffr
Keywords: Waxing The City, Alexandria , General Manager, Executive , Lake Charles, Louisiana
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